*Leather Belts
*Chicken
*cantaloupe
*bone
*rice
I am told that it doesn't matter if the "food" is still alive or growing, etc.
Please explain why.
Of these, which is different? Also concerning microbiology, possibly viruses and bacteria.
*Cortisone cream
*dynamite
*Ajax cleaner
*a pool
*license plate
Between these items, which is different? (this is concerning Microbiology, possibly viruses and bacteria).....viruses
For the second group, I think the answer is cortisone cream because it's based on a hormone and organic. The other 4 are inorganic.
Not really sure about the first group. It could be chicken because it contains a variety of cell types, whereas leather bone and rice are 1 cell type and cantaloupe is a couple? Not really sure but chicken was the first thing that jumped out at me.
What in the world is this for? And I totally don't get how it concerns microbiology.
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